For my birthday, my team sent a private chef to my house, making brunch for me and my friends. It was heaven! H-E-A-V-E-N! One of the dishes Cali made, was Barley Porridge. It was the best dish I ever ate for brunch.
I begged Cali to post the recipe on his blog, and he just did: Creamy Barley Porridge with Cardamom and Pomegranates by Cali Rivera. YUM!