yoyo egg saucer


A typical swiss sunday morning thing to do: Eating a softboiled egg. But for that, you need Egg saucers. (Easier said then done, living in the U.S!) These here are PRETTY! YoYo Egg Saucer.

(via that’s hot)

2 Comments leave a comment below

  1. Miss of the Swiss, can you share the secret to the soft boiled egg? A much shorter version of the bean once disappointed her hungry family when they awoke to find the dozen eggs demolished in the name of soft-boiled research. Danke!

  2. hmmm, i always had it in an egg cup, i’ve never seen an egg saucer…