I am currently on day 54 of trying to experience myself and my life sans alcohol. (My goal is 90 days!) What an interesting journey this is, experiencing myself without ever escaping with a drink. I feel a bit like an onion, slowly peeling layers off, discovering new feelings and sides of me I didn’t know existed.
I was invited for brunch at a friend’s house this past weekend and got introduced to Maple Cream. My life will never be the same. It’s as if a creamy honey and maple sirup had a baby. It’s a sweet, creamy, delicious spread. HEAVEN!
I discovered this beautifully designed ceramic pot set somewhere on the internet today. Consider me intrigued. These pots come in lovely colors and are made with naturally smooth ceramic, not toxic Teflon. Want!
These Broccoli and Cauliflower Halloumi Fritters look delicious. They are Keto friendly, a diet I have been embracing for the last few months and have been feeling really good with. Do you have a favroite Keto friendly recipe? Care to share?
Renowned activist and author Michael Pollan argues that cooking is one of the simplest and most important steps people can take to improve their family’s health, build communities, fix our broken food system, and break our growing dependence on corporations.
This travel container made me look. Stylish, and according to my friend Katherine, completely air tight. She biked with it to work and nothing spilled, even tough the contents were soupy. Katherine doesn’t exaggerate. I must buy.